FoodSZ

Saturday, August 30, 2014

6 Ingredients Green Chili Pickle



Yes you have read it right. You need only 5 ingredients to make this fresh green chili pickle.

Gujarati food does not always mean "Sweet", I am revealing something that is full of spice. 

Every Gujarati grows up with this pickle, it is a part of every meal we have. This pickle is freshly made almost daily and goes very well with Breakfast, Lunch or Dinner.


Over the years we have had several guests who have visited us and one thing that is a necessity during any occasion is this pickle. It is always in demand.


The combination of taste and ease of making it is a rare one.

6 Ingredients Green Chili Pickle
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       Prep Time : 5 Mins      Cook Time: 5 Mins       Total Time: 10 Mins                                      Printable Recipe
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Ingredients
  • 5 Bhavnagri Chilies or Jalapeno or Serrano chilies
  • 1 Tablespoon splits Mustard  seeds
  • 1 Teaspoon Lemon Juice
  • 1 Teaspoon Salt
  • 1/2 Teaspoon of Vegetable Oil
  • Pinch Of Turmeric
Direction:-
  • Slit green chilies and chop them  into 2 inch pieces.
  • Mix split mustard, salt, turmeric, lemon juice and oil.
  • Now add chilies and mix it well.
  • Transfer into a jar.
  • "Ta da"!! Its ready.. 

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